Solution

Solution of pure water equipment for food and beverage industry

Time：2017-04-16 10:16:46

      The food and beverage industry is the nation's conscience industry. With the aggravation of global pollution and the pursuit of people's health, the food and beverage industry has put forward more stringent requirements. Ordinary municipal tap water or underground deep well water has been difficult to meet the needs of people. Now, the management of food and beverage industry has gradually formed a comprehensive control system, such as the establishment of the enterprise, the production process, the finished product inspection and so on. Food and beverage industry in the implementation of a large number of food hygiene and safety permit system, the process used to water and finished water are required to use the purified water, usually pure water。

      Typical process flow：

      1,And raw water (tap water, groundwater, surface water), booster pump, pre processing unit (quartz sand, activated carbon and ultrafiltration), high pressure pump and a reverse osmosis host, a pure water tank, ultraviolet disinfection, water。

      2、Raw water (tap water, groundwater, surface water), booster pump, pre processing unit (quartz sand, activated carbon and ultrafiltration), a high pressure pump, a reverse osmosis host and secondary pressure pump and secondary reverse osmosis host, a pure water tank, ultraviolet disinfection, water。

      3、 Raw water (tap water, groundwater, surface water), booster pump, pre processing unit (quartz sand, activated carbon and ultrafiltration), a high pressure pump, a reverse osmosis host and secondary pressure pump and secondary reverse osmosis host, pure water tank, the ozone disinfection and ultraviolet disinfection, water。